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  • BSI
    BS EN 15634-1:2019 Foodstuffs. Detection of food allergens by molecular biological methods - General considerations
    Edition: 2019
    $313.97
    / user per year

Description of BS EN 15634-1:2019 2019

This document provides the overall framework for detection of sequences corresponding to species containing allergens using the polymerase chain reaction (PCR). It relates to the requirements for the specific amplification of target nucleic acid sequences (DNA) and for the confirmation of the identity of the amplified nucleic acid sequence.

Guidelines, minimum requirements and performance criteria laid down in European Standards are intended to ensure that comparable and reproducible results are obtained in different laboratories. This document has been established for food matrices.

This document is intended to be used in addition to EN 15842.



Standard NumberBS EN 15634-1:2019
TitleFoodstuffs. Detection of food allergens by molecular biological methods - General considerations
StatusDefinitive
Publication Date2019-10-14
ReplacesBS EN 15634-1:2009
Identical National Standard OfEN 15634-1
DescriptorsAllergies, Food products, Nucleic acids, Biochemistry, Deoxyribonucleic acid, Qualitative analysis, Biochemical methods of analysis, Food testing
ICS07.100.30 Food microbiology, 67.050 General methods of tests and analysis for food products
CommitteeAW/275
ISBN978 0 580 99645 0
PublisherBSI
Pages20

About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.
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