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  • BSI
    BS 1683:1987 Specification for coated aluminium foil for wrapping processed cheese
    Edition: 1987
    $281.30
    / user per year

Description of BS 1683:1987 1987

This British Standard specifies material and performance requirements for aluminium foil of 0.012 mm or 0.015 mm nominal thickness, having a flexible protective coating, capable of being heat-sealed, on both sides, supplied in rolls for the wrapping of processed cheese, pasteurized cheese and pasteurized cheese spreads.

NOTE The titles of the publications referred to in this standard are listed on the inside back cover.



Specifies the maximum permissible number of perforations per unit area, nominal width tolerance, heat seal performance and corrosion resistance requirements of foil with a protective coating on both sides. Also composition and thickness requirements prior to coating.

Standard NumberBS 1683:1987
TitleSpecification for coated aluminium foil for wrapping processed cheese
StatusConfirmed
Publication Date1987-08-28
ReplacesBS 1683:1967
DescriptorsProtective coatings, Corrosion resistance, Marking, Foil, Visual inspection (testing), Wrapping, Aluminium, Packaging materials, Performance testing, Testing conditions, Test equipment, Flexible materials, Thickness, Coatings, Thickness measurement, Processed foods, Coated materials, Cheese, Materials in contact with food, Sampling methods, Perforations, Corrosion tests, Heat-sealing
ICS55.040 Packaging materials and accessories
CommitteePKW/0/-/8
ISBN0 580 16052 1
PublisherBSI
Pages10

About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.
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