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Description of ASTM-F1785 2015ASTM F1785-97-Reapproved2015Historical Standard: Standard Test Method for Performance of Steam KettlesASTM F1785Scope 1.1 This test method evaluates the energy consumption and cooking performance of steam kettles. The food service operator can use this evaluation to select a steam kettle and understand its energy consumption and performance characteristics. 1.2 This test method is applicable to direct steam and self-contained gas or electric steam kettles. The steam kettle can be evaluated with respect to the following, where applicable: 1.2.1 Maximum energy input rate (10.2). 1.2.2 Capacity (10.3). 1.2.3 Heatup energy efficiency and energy rate (10.4). 1.2.4 Production capacity (10.4). 1.2.5 Simmer energy rate (10.5). 1.2.6 Pilot energy rate, if applicable (10.6). 1.3 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.4 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. Keywords energy efficiency; performance; production capacity; steam kettle; test method; throughput ; ICS Code ICS Number Code 91.140.65 (Water heating equipment) DOI: 10.1520/F1785-97R15 This book also exists in the following packages...Subscription InformationMADCAD.com ASTM Standards subscriptions are annual and access is unlimited concurrency based (number of people that can access the subscription at any given time) from single office location. For pricing on multiple office location ASTM Standards Subscriptions, please contact us at info@madcad.com or +1 800.798.9296.
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