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Found 881 books ICS 07.100

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	Format	Year	Publisher	Type	Title
		2024	ASTM	Model Standard	E2197-24 Standard Quantitative Disk Carrier Test Method for Determining Bactericidal, Virucidal, Fungicidal, Mycobactericidal, and Sporicidal Activities of Chemicals
		2024	ASTM	Model Standard	E2197-24 Standard Quantitative Disk Carrier Test Method for Determining Bactericidal, Virucidal, Fungicidal, Mycobactericidal, and Sporicidal Activities of Chemicals (Redline)
		2024	ASTM	Model Standard	E2180-24 Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials
		2024	ASTM	Model Standard	E2180-24 Standard Test Method for Determining the Activity of Incorporated Antimicrobial Agent(s) In Polymeric or Hydrophobic Materials (Redline)
		2024	ASTM	Model Standard	D6503-24 Standard Test Method for Enterococci in Water Using Enterolert
		2024	ASTM	Model Standard	D6503-24 Standard Test Method for Enterococci in Water Using Enterolert (Redline)
		2024	ASTM	Model Standard	D5246-24 Standard Test Method for Isolation and Enumeration of Pseudomonas aeruginosa from Water
		2024	ASTM	Model Standard	D5246-24 Standard Test Method for Isolation and Enumeration of Pseudomonas aeruginosa from Water (Redline)
		2024	ASTM	Model Standard	D5392-24 Standard Test Method for Isolation and Enumeration of Escherichia coli in Water by the Two-Step Membrane Filter Procedure
		2024	ASTM	Model Standard	D5392-24 Standard Test Method for Isolation and Enumeration of Escherichia coli in Water by the Two-Step Membrane Filter Procedure (Redline)
		2024	BSI	Standards	PD CEN ISO/TS 15213-3:2024 Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Detection of Clostridium perfringens
		2024	BSI	Standards	BS ISO 7581:2023 Evaluation of bactericidal activity of a non-porous antimicrobial surface used in a dry environment
		2024	BSI	Standards	PD ISO/TS 5441:2024 Competence requirements for biorisk management advisors
		2024	BSI	Standards	24/30466189 DC BS EN ISO 13136-2 Microbiology of the food chain — Detection, isolation and characterization of Shiga toxin-producing Escherichia coli (STEC) - Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC) isolates
		2024	BSI	Standards	24/30461228 DC BS EN ISO 7899-3 Water quality. Enumeration of intestinal enterococci - Most probable number method
		2024	BSI	Standards	BS EN 17855:2024 Foodstuffs. Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans
		2024	BSI	Standards	BS EN ISO 11737-2:2020 Sterilization of health care products. Microbiological methods - Tests of sterility performed in the definition, validation and maintenance of a sterilization process
		2024	BSI	Standards	BS EN ISO 22174:2024 Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection and quantification of microorganisms. General requirements and definitions
		2024	BSI	Standards	BS EN ISO 7218:2024 Microbiology of the food chain. General requirements and guidance for microbiological examinations
		2024	BSI	Standards	BS ISO 35001:2019+A1:2024 Biorisk management for laboratories and other related organisations
		2023	ASTM	Model Standard	E2196-23 Standard Test Method for Quantification of Pseudomonas aeruginosa Biofilm Grown with Medium Shear and Continuous Flow Using Rotating Disk Reactor
		2023	ASTM	Model Standard	E2196-23 Standard Test Method for Quantification of Pseudomonas aeruginosa Biofilm Grown with Medium Shear and Continuous Flow Using Rotating Disk Reactor (Redline)
		2023	ASTM	Model Standard	E2564-23 Standard Practice for Enumeration of Mycobacteria in Metalworking Fluids by Direct Microscopic Counting (DMC) Method
		2023	ASTM	Model Standard	E2564-23 Standard Practice for Enumeration of Mycobacteria in Metalworking Fluids by Direct Microscopic Counting (DMC) Method (Redline)
		2023	ASTM	Model Standard	E2471-23 Standard Test Method for Using Seeded-Agar for the Screening Assessment of Antimicrobial Activity In Carpets
		2023	ASTM	Model Standard	E2471-23 Standard Test Method for Using Seeded-Agar for the Screening Assessment of Antimicrobial Activity In Carpets (Redline)
		2023	ASTM	Model Standard	E2315-23 Standard Guide for Assessment of Antimicrobial Activity Using a Time-Kill Procedure
		2023	ASTM	Model Standard	E2315-23 Standard Guide for Assessment of Antimicrobial Activity Using a Time-Kill Procedure (Redline)
		2023	ASTM	Model Standard	E3251-23 Standard Test Method for Microbial Ingress Testing on Single-Use Systems
		2023	ASTM	Model Standard	E3251-23 Standard Test Method for Microbial Ingress Testing on Single-Use Systems (Redline)
		2023	ASTM	Model Standard	D8516-23 Standard Test Method for Quantification of Culturable Waterborne Bacteria Using a Defined Culture Medium Coated Plate
		2023	ASTM	Model Standard	D7816-23 Standard Test Method for Enumeration of Halophilic and Proteolytic Bacteria in Raceway Brine, Brine-Cured Hides and Skins
		2023	ASTM	Model Standard	D7816-23 Standard Test Method for Enumeration of Halophilic and Proteolytic Bacteria in Raceway Brine, Brine-Cured Hides and Skins (Redline)
		2023	ASTM	Model Standard	D7818-23 Standard Test Method for Enumeration of Proteolytic Bacteria in Fresh (Uncured) Hides and Skins
		2023	ASTM	Model Standard	D7818-23 Standard Test Method for Enumeration of Proteolytic Bacteria in Fresh (Uncured) Hides and Skins (Redline)
		2023	ASTM	Model Standard	E1023-23 Standard Guide for Assessing the Hazard of a Material to Aquatic Organisms and Their Uses
		2023	ASTM	Model Standard	E1023-23 Standard Guide for Assessing the Hazard of a Material to Aquatic Organisms and Their Uses (Redline)
		2023	BSI	Standards	BS ISO 7251:2005+A1:2023 Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of presumptive Escherichia coli. Most probable number technique
		2023	BSI	Standards	BS ISO 9232:2003+A1:2023 Yogurt. Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus)
		2023	BSI	Standards	BS ISO 8784-2:2023 Pulp, paper and board. Microbiological examination - Enumeration of bacteria, yeast and mould on surface
		2023	BSI	Standards	BS ISO 8124-12:2023 Safety of toys - Microbiological safety
		2023	BSI	Standards	23/30466281 DC BS EN ISO 6887-1 AMD 1. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1. General rules for the preparation of the initial suspension and decimal dilutions
		2023	BSI	Standards	23/30444274 DC BS EN ISO 16140-2 AMD 1. Microbiology of the food chain. Method validation - Part 2. Protocol for the validation of alternative (proprietary) methods against a reference method
		2023	BSI	Standards	23/30445204 DC BS EN ISO 16140-4 AMD 1. Microbiology of the food chain. Method validation - Part 4. Protocol for method validation in a single laboratory
		2023	BSI	Standards	23/30479739 DC BS EN 18033 Food authenticity. Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)
		2023	BSI	Standards	23/30452546 DC BS EN ISO 16140-7. Microbiology of the food chain. Method validation - Part 7. Protocol for the validation of identification methods of microorganisms
		2023	BSI	Standards	BS EN 15634-3:2023 - TC Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods - Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
		2023	BSI	Standards	BS EN 15634-3:2023 Foodstuffs. Detection of food allergens by molecular biological methods - Hazelnut (Corylus avellana). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
		2023	BSI	Standards	BS EN 15634-4:2023 - TC Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods - Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
		2023	BSI	Standards	BS EN 15634-4:2023 Foodstuffs. Detection of food allergens by molecular biological methods - Peanut (Arachis hypogaea). Qualitative detection of a specific DNA sequence in chocolate by real-time PCR
		2023	BSI	Standards	BS EN 15634-5:2023 - TC Tracked Changes. Foodstuffs. Detection of food allergens by molecular biological methods - Mustard (Sinapis alba) and soya (Glycine max). Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR
		2023	BSI	Standards	BS EN 15634-5:2023 Foodstuffs. Detection of food allergens by molecular biological methods - Mustard (Sinapis alba) and soya (Glycine max). Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR
		2023	BSI	Standards	BS EN ISO 10272-1:2017+A1:2023 Microbiology of the food chain. Horizontal method for detection and enumeration of Campylobacter spp - Detection method. Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp, the use of growth supplement in Preston broth and changes in the performance testing of culture media
		2023	BSI	Standards	BS EN ISO 21872-1:2017+A1:2023 Microbiology of the food chain. Horizontal method for the determination of Vibrio spp. - Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus
		2023	BSI	Standards	BS EN ISO 7704:2023 Water quality. Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods
		2023	BSI	Standards	BS EN ISO 18743:2015+A1:2023 Microbiology of the food chain. Detection of Trichinella larvae in meat by artificial digestion method
		2023	BSI	Standards	BS ISO 11737-3:2023 Sterilization of health care products. Microbiological methods - Bacterial endotoxin testing
		2023	BSI	Standards	BS EN ISO 16654:2001+A2:2023 Microbiology of food and animal feeding stuffs. Horizontal method for the detection of Escherichia coli O157. Inclusion of performance testing of all culture media and reagent
		2023	BSI	Standards	BS EN ISO 6888-2:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using rabbit plasma fibrinogen agar medium
		2023	BSI	Standards	BS EN ISO 6888-1:2021+A1:2023 Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Method using Baird-Parker agar medium
		2023	BSI	Standards	BS EN ISO 15213-1:2023 - TC Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
		2023	BSI	Standards	BS EN ISO 15213-1:2023 Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Enumeration of sulfite-reducing Clostridium spp. by colony-count technique
		2023	BSI	Standards	BS EN ISO 15213-2:2023 - TC Tracked Changes. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Enumeration of Clostridium perfringens by colony-count technique
		2023	BSI	Standards	BS EN ISO 15213-2:2023 Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Enumeration of Clostridium perfringens by colony-count technique
		2023	BSI	Standards	BS EN ISO 17468:2023 - TC Tracked Changes. Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method
		2023	BSI	Standards	BS EN ISO 17468:2023 Microbiology of the food chain. Technical requirements and guidance on the establishment or revision of a standardized reference method
		2022	ASTM	Model Standard	E2196-22 Standard Test Method for Quantification of Pseudomonas aeruginosa Biofilm Grown with Medium Shear and Continuous Flow Using Rotating Disk Reactor
		2022	ASTM	Model Standard	E2525-22 Standard Test Method for Evaluation of the Effect of Nanoparticulate Materials on the Formation of Mouse Granulocyte-Macrophage Colonies
		2022	ASTM	Model Standard	E2526-22 Standard Test Method for Evaluation of Cytotoxicity of Nanoparticulate Materials in Porcine Kidney Cells and Human Hepatocarcinoma Cells
		2022	ASTM	Model Standard	E2562-22 Standard Test Method for Quantification of Pseudomonas aeruginosa Biofilm Grown with High Shear and Continuous Flow using CDC Biofilm Reactor
		2022	ASTM	Model Standard	E2562-22 Standard Test Method for Quantification of Pseudomonas aeruginosa Biofilm Grown with High Shear and Continuous Flow using CDC Biofilm Reactor (Redline)
		2022	ASTM	Model Standard	E1562-22 Standard Guide for Conducting Acute, Chronic, and Life-Cycle Aquatic Toxicity Tests with Polychaetous Annelids
		2022	ASTM	Model Standard	E1562-22 Standard Guide for Conducting Acute, Chronic, and Life-Cycle Aquatic Toxicity Tests with Polychaetous Annelids (Redline)
		2022	ASTM	Model Standard	E1963-22 Standard Guide for Conducting Terrestrial Plant Toxicity Tests
		2022	ASTM	Model Standard	E1963-22 Standard Guide for Conducting Terrestrial Plant Toxicity Tests (Redline)
		2022	ASTM	Model Standard	E3371-22 Standard Test Method for Measuring the Ability of a Synthetic Polymeric Material to Resist Bacterial Adherence
		2022	ASTM	Model Standard	E3285-22 Standard Test Method for Evaluation of Contact-Mediated Microbial Transference
		2022	ASTM	Model Standard	E2799-22 Standard Test Method for Testing Disinfectant Efficacy against Pseudomonas aeruginosa Biofilm using the MBEC Assay
		2022	ASTM	Model Standard	E2799-22 Standard Test Method for Testing Disinfectant Efficacy against Pseudomonas aeruginosa Biofilm using the MBEC Assay (Redline)
		2022	ASTM	Model Standard	E2783-22 Standard Test Method for Assessment of Antimicrobial Activity for Water Miscible Compounds Using a Time-Kill Procedure
		2022	ASTM	Model Standard	E2783-22 Standard Test Method for Assessment of Antimicrobial Activity for Water Miscible Compounds Using a Time-Kill Procedure (Redline)
		2022	ASTM	Model Standard	E3011-22 Standard Practice for In vitro production of Clostridioides difficile Spores
		2022	ASTM	Model Standard	E3011-22 Standard Practice for In vitro production of Clostridioides difficile Spores (Redline)
		2022	ASTM	Model Standard	E2897-22 Standard Guide for Evaluation of the Effectiveness of Hand Hygiene Topical Antimicrobial Products using ex vivo Porcine Skin
		2022	ASTM	Model Standard	E2897-22 Standard Guide for Evaluation of the Effectiveness of Hand Hygiene Topical Antimicrobial Products using ex vivo Porcine Skin (Redline)
		2022	ASTM	Model Standard	F1356-22 Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms
		2022	ASTM	Model Standard	F1356-22 Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms (Redline)
		2022	ASTM	Model Standard	E1295-22 Standard Guide for Conducting Three-Brood, Renewal Toxicity Tests with Ceriodaphnia dubia
		2022	ASTM	Model Standard	E1295-22 Standard Guide for Conducting Three-Brood, Renewal Toxicity Tests with Ceriodaphnia dubia (Redline)
		2022	ASTM	Model Standard	D8433-22 Standard Specification for Food Safety and Quality of Hempseed Intended for Dehulling or Oil Extraction Food Purposes
		2022	ASTM	Model Standard	D7847-22 Standard Guide for Interlaboratory Studies for Microbiological Test Methods
		2022	ASTM	Model Standard	D7847-22 Standard Guide for Interlaboratory Studies for Microbiological Test Methods (Redline)
		2022	BSI	Standards	BS ISO 8784-3:2022 Pulp, paper and board. Microbiological examination - Enumeration of yeast and mould based on disintegration
		2022	ASTM	Model Standard	E3364-22 Standard Test Method for Evaluating the Performance of Antimicrobials in or on Polymeric Porous and Nonporous Materials Against Staining by Streptomyces species (A Pink Stain Organism)
		2022	ASTM	Model Standard	D3863-22 Standard Test Method for Retention Characteristics of 0.40 to 0.45 μm Membrane Filters Used in Routine Filtration Procedures for the Evaluation of Microbiological Water Quality
		2022	BSI	Standards	22/30362586 DC BS EN ISO 15213-2. Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Part 2. Enumeration of Clostridium perfringens by colony-count technique
		2022	BSI	Standards	22/30371763DC BS ISO 8784-2. Pulp, paper and board. Microbiological examination - Part 2. Enumeration of bacteria, yeast and mould on surface
		2022	BSI	Standards	22/30451846 DC BS EN 17855 Foodstuffs. Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs, and crustaceans
		2022	BSI	Standards	22/30439848 DC BS ISO 7251:2005 AMD1. Microbiology of food and animal feeding stuffs. Horizontal method for the detection and enumeration of presumptive Escherichia coli. Most probable number technique
		2022	BSI	Standards	22/30386830 DC BS ISO 11737-3. Sterilization of health care products. Microbiological methods - Part 3. Bacterial endotoxin testing

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